2024+

Narok County, Kenya

Instituting Syntropic Agroforestry practices at scale for tens of thousands of small holder farmers, across Sub Saharan Africa.

Problems

Identified

Land degradation

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increased nutrient depletion and soil erosion, consequentially drop yields thus negatively impacting food security and livelihoods.

of wood as a fuel. Kenya’s forest cover has declined from around 10% at independence in 1963 to approximately 6% today. Translates to a loss of around 12,000 hectares of forest annually.

Limited Biodiversity

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holder farmers eat the same kind of food repeatedly that is nutritionally deficient due to having a limited number of subsistence crops. This also increases the chances of pest and disease outbreaks.

Reduced farmer Incomes

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production costs, unpredictable weather (from deforestation) and limited crop diversity are factors that always put
small holder farmer incomes at risk.

Benefits of

Syntropic Agroforestry

  • creation of a multi-layered structure reduces soil erosion, replenishes essential nutrients, increases organic matter content, fosters better water infiltration. Yield output can increase with lower production costs for farmers.

  • Trees, healthy soils (not needing inputs) and use of minimal tillage foresters carbon dioxide storage, thus reducing greenhouse gases in the atmosphere.

  • Natural synergy is created. Beneficial insects control pests, diverse plants improve soil health, and trees regulate water. This translates to higher yields, lower costs, and a more sustainable farming system

  • Encourages getting more out of existing land. Diverse, productive systems reduce the need to clear new forests. Also, growth of trees can be utilized for domestic purposes.

  • Due to lower production costs, a higher diversity of crops for both commercial and subsistence. Our facilitation to enable farmers access premium markets. 

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 What does it entail?

1

• Onboarding appropriate farmers and building their capacity

2

• Granting farmers access to premium markets for some of their commercial crops

3

• Building a Carbon Programme to cover farmer support costs and expansion sustainably.

4

• Building a Carbon Programme to cover farmer support costs and expansion sustainably.

5

• Engaging in value addition to enable farmers get even higher prices for produce